fresh avocado topped w/pico de gallo & pepitas
fresh avocado topped w/crispy pork belly
chihuahua cheese fondue topped w/chorizo & rajas
add huitlacoche +2 | shrimp +4
crispy tacos filled w/tinga on an avocado cream topped w/queso fresco, and tomatillo salsa
flour tortilla topped w/chihuahua cheese, huitlacoche, & corn
substitute for chicken +3 | asada +4| birria +5
charred octopus served w/our trio of sauces and roasted purple potatoes
tuna tartare in a sweet chili aioli served in crispy wonton tacos
grilled corn simmered w/epazote, garnished w/queso cotija, lime mayo, & Tajin
mexican style shrimp cocktail in a mild chipotle sauce topped w/avocado & onion
signature pink mole served w/tender chicken breast served w/rice & beans
corn tortillas filled w/chicken, your choice of tomatillo or salsa rojo, topped w/lettuce, queso fresco, & sour cream
sliced skirt steak, w/sautéed tomato, onion, jalapeño, a hint of tequila, & chefs house sauce served w/rice
cooked w/mushrooms & a hint of mezcal, served w/rice & salad
flour tortilla topped w/chihuahua cheese, huitlacoche, & corn
substitute for chicken +3 | asada +4| birria +5
grilled skirt steak w/sauteed seafood in a tomato base
tender pork shank, marinated in guajillo and chipotle, slow-cooked to perfection within a banana leaf
choice of sauteed meat w/peppers, onions, & mushrooms served w/guacamole, pico de gallo, & sour cream
choose chicken 14 | asada 16 | shrimp 19
shrimp sautéed in a garlic sauce served w/rice & salad
salmon wrapped & cooked in banana leaf, topped w/shrimp in garlic sauce, served w/rice & salad
red snapper fillet in roasted tomato sauce w/olives, peppers, & onions, topped with fried capers served w/asparagus & rice
flash blanched shrimp in a jalapeno & cucumber, lime juice
tuna strips marinated in a blend of jalapeno, poblano, & lime juice
mahi mahi marinated in leche de tigre
make it mixto +6 (Calamari, Shrimp, Octopus)
corn tortilla w/ choice of meat, garnished w/onions & cilantro
choose chicken | asada | carnitas | al pastor | veggie
shredded braised beef, queso, cilantro, & onion in corn tortilla served w/consommé
grilled salmon topped w/cabbage slaw, avocado, pico de gallo, & chipotle aioli on flour tortilla
battered mahi mahi topped w/cabbage slaw, corn, & chipotle aioli on flour tortilla
tomato-based broth topped w/chicken, avocado, queso fresco, and sour cream
fish, shrimp, calamari, clams, mussels, & crab
diced avocado, grape tomatoes, cucumbers, red onion, & mixed greens in an avocado citrus vinaigrette
add chicken +3 | asada +4 | shrimp +6
mixed greens, radishes, tomatoes, & cucumber in a citrus vinaigrette
add chicken +3 | asada +4 | shrimp +6